Responsibilities:

• Develop and implement export strategies to increase international sales and market share.
• Identify, evaluate, and establish relationships with distributors, agents, and partners in targeted countries.
• Manage and grow existing international client accounts to ensure repeat business and customer satisfaction.
• Conduct market research to identify trends, competitor activity, and new market opportunities.
• Attend trade shows, exhibitions, and business networking events to promote the company’s products.
• Ensure all export activities comply with international trade regulations, documentation requirements, and company policies.

Requirements:

• Bachelor’s degree in business administration, Economics, International Business.
• Minimum 7 years of experience in FMCG/Food production.
• Excellent in French & English is a must.